Skip to content
Life in Kochi

Life in Kochi

A student-written journal about Kochi Prefecture, Japan

  • Feature Articles
  • Field Guide
    • Animalia
      • Fish
      • Birds
      • Mammals
      • Arthropods
    • Plantae
      • Seed Bearing
      • Fungi
  • The Writers
  • About this Journal
  • Contact

Author: Davey Leslie

Gendai Kigyosya: loved in Kochi

About 55 years ago, one couple opened a café at a street corner in Kochi. The café, named “Chopin”, was … More

Kochi City, Obiyamachi

The Tosaben Musical

On a Sunday evening in April, when the sky is getting darker, some people, old and young, Japanese and foreigners, … More

Tosaben

Blue Water Lily

It is a rainy day and the sky is gray. We are deep in the forest. There are no sounds … More

Kitagawamura, sightseeing

Dear Bear, From Dabada

Once upon a time, there was a bear which was kept in a bar in a big city. One night, … More

Local Products, Shimanto River

Local Produce and Consumption

Here is Shimanto city, my grandmother’s home. Kochi in March, in the early morning around 4 o’clock, chickens are clucking,and … More

Local Cuisine, Local Products, Nakamura, Shimanto River

Posts navigation

Older posts
Newer posts
Blog at WordPress.com.
  • Subscribe Subscribed
    • Life in Kochi
    • Already have a WordPress.com account? Log in now.
    • Life in Kochi
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...